PURPLE SPROUTS

Up until now I have been a neutral about brocollli - healthy food, but better in soup or hidden in cheese sauce. But these veg, fresh from my garden today, changed my mind for ever. They are so tender, delicious and tasty I was tempted to eat them ALL while still in the garden, but it wouldn't have been fair to Ted

Pretty amanzing when you remember that they grew from a packet of turnip seeds. I'm not complaining.