Corrado's Place

By Corrado

Cooling Off

We celebrated the end of the first week of J's school with a sno-cone. Of course, it pails in comparison to a true New Orleans Snoball, which you can't find around here. The big difference... the ice is much finer and the syrups are much better.

My favorite growing up was a chocolate stuffed with vanilla soft-serve ice cream in the middle and some whipped cream on top for balance!

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