I said yeah

Blipfoto.com

Sunday 10 June 2012: Stir-fried pork

This is a very blurry shot and doesn't look like much. But tonight's dinner - Kylie Kwong's stir-fried pork with bok choy - tasted really good. Her book 'Simple Chinese Cooking' is one of my favourites.

  1. 1
  2. 7
  3. 15
  4. 16
  5. 19
  6. 22
  7. 28

      Groups

      Food

      Comments

      You must be signed in to comment on this journal. If you haven't already, why not start your own journal and be a part of the community? It's free, only takes a minute and you'll be able to comment on everyone's journals. Join now or sign in to get started.

      Share this entry on any of the following sites:

           

      We've sent your friends an email including your message.

      Thanks, you're now subscribed to this journal.

      Thanks, you're now unsubscribed from this journal.