piggin out

I start by apologising to any vegetarians who view this blip... But today was a pig day. The gang at work were all feeling a bit tired or hungry or peely wally so the general consensus was to stuff ourselves with pig roast baps from Oink. Mine was magnificent, pork, stuffing and apple sauce, I gave away my crackling though (have previously broken a tooth on crackling and didn't care for a repeat).

I only went for the oink size which is standard... They also do a piglet size for children, or the Grunter for the extremely greedy.

you can see a close up of the pig on my flickr page.

This evening I have been boxing to work off some of this excess...

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