de cuisine

a little series I've been thinking of for some time for days when little or nothing of note occurs

I like all sorts of tools, there's something very Bauhaus about the way form follows function. Mind you there are some astonishing lemons in every collection, the tool that never gets used. This isn't one of them though recently I haven't been using it for squeezing garlic, but stoning olives. One of those jobs that has to be done but is just tedious

This photo succumbed to my poor filing and has had to be back blipped from a pile of photos I came across the other day.

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