Netting

After buying clams and mussels from the coquillage van - but I've taken far too many photos of clams and mussels! - I walked around the block. It was very mild and I didn't need a coat, but the sun was coming and going and only really reaching the top floors of the houses in the narrow streets. This was once a butcher's shop, which is why part of the wall was painted blood red. Then home to enjoy the clams, cooked simply in olive oil with persillade, for lunch. Mussels to look forward to for supper!