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OK, admittedly, not currently trending. Somewhat the opposite. However, it's still an event to be marked in my book. Though I may be a day late.

To celebrate this year's Beaujolais Nouveau Day, second generation winemaker Franck Duboeuf uncorked the first bottles at a midnight party at New York City's Tribeca Rooftop, which was transformed into the vineyards and market squares of Beaujolais. Guests danced to live jazz, enjoyed French fare and counted down to the official arrival of Nouveau.

I wish I'd thought of doing that with my rooftop.

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