Soup Triumph

Something I've never been able to do is make good soup without strictly following a recipe. I have friends who can toss in whatever leftovers they find in the fridge -- a manky carrot, old cat food and chocolate mousse -- and turn it into fabulous soup. But I never could, even using sensible ingredients.

Well, I decided it is time to get over this debility, so this week I've been making soup. And today, I finally did it. I made soup from scratch, without a recipe, using whatever veggies and herbs I thought would go well together, and it is delicious!

So I blipped it (as Gulliver would say.)