Farewell Sheep Cheese!

The sheep cheese we lugged back from Montserrat, Spain has been well worth it not only because it was yummy, but also for the sheer number of Blips I managed to squeeze out of it.

Here it is having it's last hurrah (padded out with a few slivers of Camembert), ready to be shared at Vicki and Dave's.

Adios y gracias!