Gate gecko

At work again today, and I made a Bakewell tart suitable for diabetics, replacing the sugar in the frangipani with some candarel. This worked out rather well, it is always a bit of a challenge when you have to leave out that rather critical ingredient sugar, as it seems to have an effect on the chemistry of the bake.
At lunchtime I had a lovely sit in the garden enjoying the sunshine in the company of this rather strange creature. I am sure it moved when I looked away!