Almuerzo de cumpleaños

Today is usually a sad day, as it is the anniversary of my Dad's death, now 30 years ago. However it was also Tim's birthday, which was celebrated at the restaurant at the vinyard of Binifadet, a place I've always wanted to visit. Good company and good food, and of course excellent wine. For dessert I had wine icecream, which sounds strange but was delicious. Now that I know where it is, I plan to book a tour of the wine distillery in the cellar.