Station Bistro

Day 2 at Majestic was quite hard going, but we got there in the end. Then I went over to another part of the leviathan to demonstrate the fledgling Cucumber Pro. The team were somewhat impressed, but quickly dreamt up a bumper crop of problems and blockers.

To celebrate I took myself back to the Station Bistro where I gorged myself on Steak Alfredo with Swiss Chard. Completely full, I nonetheless found room for a pumpkin bund with ice cream. O my word.

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