Surprise Discovery!

Many years ago I used to make a cake using Dime Bars. I stopped because whoever makes Dime Bars stopped doing so (or at least I couldn't find them). So I was surprised to find these - Mikado biscuits which have been dipped in Daim (I think they have changed the spelling but I may be wrong) bar chocolate (OK so I accept that its just a mixture of sugar and fat and flavouring). 

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