First Pizza of the Season

We'd already cut into it when I came to my senses and grabbed the camera. Homemade crust, our own vine-ripened dry-farmed fabulous Early Girl tomatoes, some mozzarella, a little fresh pesto and a handful of olives. This work of art generated an unbelievable amount of dirty dishes, which Mr S is working on as we speak. Fresh plums from the neighbor's tree for dessert, and an hour or so of trash TV--a series called Deadwood. Gotta go get into my jammies.

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