Emz sketchbook

By Emz


We arrived in a very wet Singapore today, so much so that our luggage took forever to collect due to risk of lightening! We took the green line to Lavendar and had a nap straight away - travelling, esp in the heat is exhausting! By the time we woke up it was around 11pm and we luckily have a small food court at the bottom of our hotel which is open 24 hrs so we ate there. Hugh and I both had beef udon noodles, which is beef and thick noodles with spring onions, seaweed and fish (I think!) in a broth - it was delicious. Look forward to exploring more tomorrow and hoping it's not too wet again! 

Will be back blipping the last few days in Hong Kong when I get a chance so bear with me

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