My 2015

By Clairy

Foodie Thursday on Saturday

Busy morning pottering about getting things done and decided to make a Beef and Chirozo Pie for dinner inspired by Radio 2 foodie Thursday recipe this week. Prepared it and slow cooked it this afternoon.
The boy had is buddy over to play so in the afternoon hubby and I got the Chrimbo decorations out of the loft.
It’s cold today so tonight the fire is lit and we are snuggled up watching tele.

Tomorrow I will catch up on everyone’s blip blogs sorry for not doing so but as ever been busy

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