Green56

By Green56

Another banana loaf

When I made my Christmas cake the pottery pie dish I cooked it in and always make my banana loaf in cracked so I daren't use it any more. I bought a new cake tin on Monday and am delighted with the banana loaf I made today, it's delicious. I've already eaten a quarter, but it is thin!
Thank you so much for all the congratulations, comments, stars and hearts on Matt's graduation photos yesterday.

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