Shortly before lunch we caught the train from Yokohama to Kamakura, a resort type town by the sea, which we didn't see. The place was packed, the big draw being a shrine with a giant Buddha.
Before visiting we went to a small traditional Japanese restaurant who specialise in eel. The menu listed the various serving of the eel, we had eel in a box. Eel on a bed of rice with soup and pickles, delicious (see extras).