Now to mix it all together ;0)

I've been soaking the Christmas cake fruit for a week, and today as I have an annual leave day, I'm going to bring all the cake together and cook it, Guernsey butter, soft brown sugar, moist ground almonds, spices, eggs, etc etc and then the soaked plump fruit, the smell will be wonderful. This may not be an arty blip but cooking is an art in itself! Look large
Lovely day today, bright dry and quite sunny. Don't forget to watch 'Island Hospital' tonight based in the Hospital [where I work] at 8pm on ITV
It's Friday have a great weekend!!!

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