1st recipe

A new dish with my new book: spicy cauliflower.
I mixed turmeric, sweet paprika, salt, pepper, garlic powder and olive oil in a bowl and let the cauliflower little branches soak in this mix for ten minutes, then I cooked it in the oven for 15 minutes.

It was very good and really tasty. In fact today I discovered a new flavour for the cauliflower.
I also cooked a casserole with turnip, leek and squash; a recipe from my new book too - see extra!

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