pandieb

By pandieb

Porridge

A long weekend's (yacht) racing from Cowes to N France started with an early start to get to the Bracknell office so I could squeeze some work in and only take a half days holiday.

That box ticked, and the M3 conquered, it was a sprint for the fast jet to Cowes and a loooong list of last minute jobs. We've only had since October, what do you mean.

One of the jobs was sorting out food for five crew for two 14 hr races. I found plenty of porridge on board from last season.

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