Charcuterie
Charcuterie. Rosette de Lyon, cheeses (Comté, aged Gouda, Robiola Bosina), olives (Provençal mix, Niçoise), marinated garlic, cornichons, mixed nuts, and sourdough pain de campagne. Wine: Andrew Murray Roasted Slope 2017 (Côte-Rôtie style syrah with a bit of viogner).
An excellent charcuterie dinner all around.
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- 2
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- Apple iPhone X
- 1/17
- f/1.8
- 4mm
- 64
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