Ursonate

By Ursonate17

Using my loaf...

Now that the puppy has gone home, I am once more reduced to taking selfies balancing odd things on my head.

Daughter came back from visiting her Sardinian Nonna-in-Law with a hamper of food, a thank you for dog sitting.

Included was this beautiful baked tiara...an example of traditional festive bread making called Pane Coccoi, made to celebrate Ferragosto.

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