Pork Chop
Pork chop with pistachio aillade, forbidden rice, and radish green salad with radishes. Wine: Pisano Rio de los Pájaros Reserve Tannat 2017 (Uruguay).
This pistachio aillade is my favorite sauce for pork chops—it has been too long since I last made it.
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- Apple iPhone X
- 1/17
- f/1.8
- 4mm
- 80
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