Cherryflapjack

By Cherryflapjack

Seven.

Seven years of Blipping. A challenge most days, but some days it is so easy to find a picture that you like.

As ever, many thanks to all of my virtual friends and to the ones I have met. You are always supportive and really appreciate it.

Today’s sourdough is an experimental loaf using half spelt flour and half strong plain flour. I was given six bags of spelt.... so it had better taste good!!

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