Day 114/20 Ultra Choc Brownie

When you've run out of chocolate it's time to take the pristine cookery books from the shelf..

An added problem was that I had no self-raising flour... I made these with the contents of bags that have been lurking at the back of the cupboard for some tim (years). I'm glad I finally got to use my rice flour. 

They tasted a bit grainy , but I had to try a few to make sure..