Along with the rest of the known (baking) world, I'm going down the sourdough bread route. But it doesn't sit well with me that I have to throw away excess starter each day. So, a bit of research and I found a recipe for sourdough pancakes.
Utterly delicious - and quicker to make than the Maca pancakes I generally make 2 or three times a week.
So long as you remember to set it out on the counter overnight to rise.