Today was busy: pharmacy deliveries, online eDofE training on Teams, online Webinar on how to use Zoom in Scouting, an hour plus in Panshanger Park (baby rabbits, first Common blue Damselfly, ragged robin, goslings), Explorer scout meeting on Zoom, then same with Leaders, Zoom with my brother, chat with Amy. Glad it wasn’t my turn to cook!

Tony has been inspired by Masterchef and went all out tonight. He produced homemade sushi (!) and pork katsu with stir fried veg. It took him hours but was fantastic.

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