Sprout lover

By robharris35

Milling around

Having worked in Asia I like knowing a little bit about Asian food. We had Vietnamese pho (noodle broth) for lunch today followed by some sticky rice cakes. I do wonder why I don't plan my work trips for the depths of the British winter...

Asian supermarkets like this one on Mill Road in Cambridge are always awash with vivid colours and very many unidentifiable items.

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