Garlic Chives

Thank you so much to all for offering your support and hugs for the month of October.  

There aren't a lot of flowers left in the yard and things are cooling off.  I never really use these chives in cooking because I don't often think about them, but I do like the way they look in autumn.    

Thanks much to Bikerbear for hosting FF for a very long time!

Happy Weekend to all.  A productive day tomorrow and then a more relaxing one on Sunday hopefully.