Myself and hubby took ourselves to Ivy Cafe in Richmond as we celebrated little something.

We enjoyed sharing scallops and tuna carpaccio. I love monkfish and prawns curry but the cherry on the top must be Rum Baba - a sponge soaked in brown rum with some Chantily cream and raspberries:-)
Delicious food, amazing service and oh the restaurant itself is vibrant of colours and full of all Art Deco prints of animals all kind.
Nice date out too.

A xo