It's been a funny old day.

I've never made the husband a birthday cake - ever - in the 26 years - not even sure how that's happened, don't judge me, just never happened...

So today (Covid times, lockdown don't see anyone times,) I did.

It is a flour-free, orange choc with bells and French whistles :)
Let's hope it tastes ok tomorrow.

If it's dry, I plan to (illegally) invite a few friends - at a distance - to come for coffee and see us in the cold garden and taste it. If raining - just us.

Maybe tomorrow's blip. 

Fingers firmly crossed (as March just in lockdown bday was tough)...

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