craigifood

By craigifood

Haggis

for Burns Night. With leftover curry sauce and rice and a Santa Magdalena Balduzzi Cabernet Sauvignon Merlot.

96 views
  • 1
  • 0
  • Canon EOS 1200D
  • 1/100
  • f/7.1
  • 59mm
  • 100

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