joolsfoto

By joolsfoto

Day 354

This is “Alexanders” or horse parsley - invasive, coastal but, interestingly, all parts edible...........the Romans brought it over as a “potherb”.

I haven’t yet plucked up the courage to forage......but you can read the full info here:

https://www.edenproject.com/learn/for-everyone/edible-wild-food-alexanders 

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