Cobar Sunday Night

There weren’t many ‘sheilas’ in the bar apart from the two bar staff tonight. Think the blokes seemed content enough though.
The pub was the only place open for dinner and we were served the best homemade rissoles, mash, peas gravy and for me a family size vegetable pasta.
We had a lovely chat to a young couple of teachers and their three young kids who were heading to Uluru.
The youngest son Patrick about 6 was given his first second hand camera from his Dad.He was excellent at composition and a natural .It was so entertaining to watch his face as he was concentrating and contorting himself for the shot.