Comfort food

After yesterday's results we're all in isolation for the next few days at least

Thankfully we're all fully vaccinated and boosted so hopefully our local outbreak won't spread to the whole family. Anyway I have been making comfort food for everyone all weekend.
This is a home-made vegetarian Jerusalem artichoke and mushroom pie with thyme. Perfect for a cold, grey day.

(Extra is a "special" hot chocolate requested by kids for similar reasons with home made shortbread for an evening on the sofa watching doctor who)

Comfort food doesn't have to include meat...