Valentine’s day

Did a three course meal at home. I did stuffed mushrooms for starter. James did salmon with a creamy leek sauce and potatoes for main, and then I did a chocolate fondue for pudding. These were meant to be surprise courses for the other person, but on reality it’s tricky to not find out what it is when both in the kitchen. After there was a lot of spare melted chocolate so we dipped the rest of the biscuits.