Fruity

I had a walk around the edge of town and remembered the community orchard behind the secondary school. There were no apples left but there were fruit on a small medlar tree. I took a few to blett - after giving them a burst of (artificial) frost. It's a process of fermentation that makes the flesh edible by turning it soft and brown. Not to everybody's taste but if you have enough you can make wine with them.
https://www.blipfoto.com/entry/3154111508120604365

Also on a fruity theme I found the pink and yellow mushroom called 'plums and custard' (Tricholomopsis rutilans).  It's very bitter and not recommended for human consumption but a few other creatures seem to have had a go at it.