The World Through My Eyes

By Marlieske

Walnut Cake

according to the Engadine recipe… it’s really delicious, but very heavy on the stomach…
It’s filled with walnuts (own garden) whipped cream, sugar, honey ( beekeeper across the street) and butter…

Yummmmmmmm…


October is Breast Cancer Awareness Month Please click on the pink bar so that those who are not able to pay can have a free mammogram....this is how lives can be saved...xxx


Thanks for all the wonderful comments and lovely stars on my yesterday’s blip xxx

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