Ristosan's Journal

By ristosan

Simply the best

After work to the summer cottage for the weekend. A cup of coffee and then to the forest to pick mushrooms. The time for porcini is finally here, they are just the best mushrooms there are. And so easy to identify on the basis of the white/light grey netting on the leg (easy to see also in the photo, even better in Large).

Found exactly 20 of them in good shape, and at least as many which had already rotted. I anticipated this as it rained a lot last Saturday and Sunday, and I only got to the forest now :-( Still feels such a waste.

Wonderful weekend to all of you!

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