For one day only….

We have an Airedale again. Florence is overnighting with us and I am in my element.

I’ve also baked a sour dough loaf - first time for a few years and it is a definite success. I’m still missing the wonderful bread in France and horrified what is in the processed c**p readily available in this country.

I have also been given a bucket of plums so I am now looking at options as to what to make with them. Could be a busy day tomorrow!