Sweets for my sweet

An indulgence but what the heck. Juicy sweet prawns from the North Sea - or have we given it to the French now? The crabs claws were from our NE coast and tasted wonderful with Hovis bread and Mayo light. I feel thinner already, no one ever said. I’d have liked a glass of Chablis with it but MrsDB is like an uncaged animal is she drinks before 6pm.