Spring Day surprise

Part one.

As mentioned before, this was my planned spring day surprise for the team, and a big hint to start the new season with some healthy options rather than the regular takeaways orders.

Whether they take the hint or not, they will at least get a bit of a boost from what looks a wee backpack, but contains, oranges, naartjes, avo, apples, papaya, pineapple, banana, and grapes, with the obligatory treat of some chocolate.

We took Millie and Mr Watson with us so we combined doing this with a great walk in and around the school where they met some of the more senior students there to do extra classes in prep for their final exams.

Home to get ready for a mix of nations lunch with Sue. Portuguese prawn rissoles to start, Mexican bean and avo salad with tandoori chicken and corn from the braai, and Sue brought French lemon tarts for dessert.

It was great to enjoy it all outdoors until the cool evening arrived. A catch up with E&D finished our day. Happy birthday again S!