The Last Supper

Last day before our visitors start departing ..... our evening was spent at the gorgeous Bluewater Grill where our best friend just happens to be the head chef! Our guests were stunned by the gorgeousness of the food (and the amount! Bread & dips, Marron, Prawns, battered whiting, soft shell crab, Snapper, quail, pork belly, braised steak, wagyu with mash chips and broccolini, ......then dessert of Vanilla Creme Brulee, shortbread and butterscotch icecream ....... oh and vino, oh and the view is rather wonderful as well!! perfect evening (although I felt as though I should walk the 20km home!)