'n Kiekie 'n Dag

By Sanri

Relaxing Christmas day

Slept a bit later this morning, had leftover oxtail & egg for breakfast, went to church and spent the rest of the day listening to music & playing on facebook.

The weather was mild. When I got home from church C had cleaned the house & the doors & windows were open to let a bit of iar in. Good idea.

C cooked the T-bone to perfection. We only had potato & sweet potoato wedges with it and a 1996 Chateau Laroche Viella Madiran, which we discovered in the wine cabinet. The tesco Chrismas pudding & brandy sauce were a bit too sweet, so there's lots left over for breakfast tomorrow. We only had one of the two for £61 steaks and it was more than enough. The other one will be consumed on New Year's Day.

Watched xXx the next level.

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