Edible world

By RawAppetite

Lemongrass smoothie

Snapped this without much thought today. I just wanted to capture my first experiement in using lemongrass in a drink. I actually juiced it (along with apple, ginger, cucumber and a parsnip - I know that doesn't sound very promising). To be honest it wasn't distinctive in aroma nor taste - which was a surprise to me because when you cut lemongrass for using in a conventional recipe it is gorgeously fragrant. On th eother hand, I did then proceed to put the juice in the blender along with spinach and avocado, so I might have over-whelmed it a tad.

Still, a hearty breakfast drink was had. Take 2 tomorrow.

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