Inverculain

By Inverculain

No. 57: King Prawn in Oyster Sauce

Busy day today.

Alys is moving to Cambridge for her "year in industry". This morning I was up early to fetch a rental van, then we drove to Aylesbury to pick up furniture from Rachael's mum's house. On to Cambridge, where we offloaded furniture and made beds (literally! - reassembly, not just the stuff with sheets). Then back to Aylesbury to pick up another bed to bring back to Reading.

We got back, exhausted, mid-evening, and treated ourselves to Chinese. (Throwing caution about brand placement and advertising to the wind: the Mandarin is the best take-away in Reading, by a mile!!)

Chop stick work courtesy of Alys. Subject subsequently consumed by her as well :)

Many thanks to you all for getting Vinnie and his ears to the Spotlight!

My apologies for falling behind on comments etc. today; I'll try to catch up tomorrow.

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