An Artist's Life

By MariB

Top Hat

Had lunch today at the Top Hat....a venerable old pub. We had tapas and I also had the most delicious beet, grape tomato and mango salad with chevre and a tangy light sherry vinaigrette dressing. Yummy and just what was needed. Love The Hat...they book some of the most interesting and varied musical groups and occasionally a national headliner will pop in and jam. Good fun. Now off to gather supplies for the upcoming show in Colorado.

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