KimmoMakkonen

By KimmoMakkonen

Organic rye porridge

Today in my local market park place filled up to summer end harvest local dealers. It was a two day market place. Local farmers had made a free porridge and it was delicious. Thay had made it for 4 hours. Actually I did not get any of porridge from the first plate. My kids did eat that. Second one was mine.

Also I noticed that I need to clean up my UV-filter. It got some stain in the left corner.

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