Sea Urchin

By seaurchin

Christmas Eve.

What a wonderful morning to wake up to, all frosty and cold. Took Brammle for a walk around Eaglescairnie and couldn't resist the Cow Parsley tinged with frost. ( I know I'm a cow parsley junkie!)

Nick is off to our local Butcher to pick up the turkey with Grandmere and my younger sister. The children are having a fairly quiet moment, having spent the morning on Christmas Eve warp speed. In a moment I am going to make the traditional Buche de Noel, a veritable chestnut and chocolate feast!

All that remains is for me to wish you all a very Happy Christmas, may your day be filled with laughter, warmth and family.

ONE sleep to go!!

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